626 records found. Displaying 97 - 120.

Cooking the Mexican Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Mexico is a large, rich, and culturally diverse country. Over the years, a combination of ancient native foods combined with European customs to produce the authentic, delicious dishes that… Read More →

  • ATOS: 7.0
  • Dewey: 641.5'972
  • Copyright: 2002

Cooking the Middle Eastern Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

The Middle East boasts a long, intricate history and a vibrant modern culture that is reflected in their cuisine. Lamb is the most commonly used meat and locally grown beans, rice, dates, and Read More →

  • Dewey: 641.5956
  • Copyright: 2005

Cooking the North African Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

The countries of North Africa--Morocco, Algeria, Tunisia, Libya, and Egypt--feature delicious cuisine, rich in colorful spices. A variety of different peoples brought a mosaic of customs,… Read More →

  • Lexile: 1050
  • Dewey: 641.5961
  • Copyright: 2004

Cooking the Norwegian Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Norwegian cooking has been shaped by its climate, many natural resources, and landscape, with long coastline surrounding over two-thirds of the country and hundreds of fjords jutting inland.… Read More →

  • ATOS: 6.6
  • Dewey: 641.59481
  • Copyright: 2002

Cooking the Polish Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Over the years, the hearty flavors and rich textures of Polish cooking have been influenced by a strong farming tradition, available food resources, and contact with other cultures. With… Read More →

  • ATOS: 7.0
  • Dewey: 641.59438
  • Copyright: 2002

Cooking the Russian Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Once a part of the vast Soviet Union, life in Russia has seen many changes. One thing that has remained the same is the varied and interesting food found there. Rich, filling, and most of… Read More →

  • ATOS: 7.3
  • Dewey: 641.5947
  • Copyright: 2003

Cooking the South American Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

With twelve independent countries, the Falkland Islands, and French Guiana, the many cultures of South America feature a variety of dishes. Focusing on recipes from countries like Argentina,… Read More →

  • ATOS: 7.0
  • Dewey: 641.598
  • Copyright: 2003

Cooking the Southern African Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Southern Africa is a diverse land. It is home to many groups of native Africans, each with its own traditions, culture, and foods, as well as European and Asian settlers that arrived in the… Read More →

  • Dewey: 641.5968
  • Copyright: 2005

Cooking the Spanish Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Isolation, landscape, climate, and availability of ingredients all contributed to the development of the many distinctive styles of cooking in Spain. To use the freshest possible ingredients, Read More →

  • ATOS: 6.8
  • Dewey: 641.5946
  • Copyright: 2002

Cooking the Thai Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Most Thai consider food to be an art form, and the dishes they prepare are spicy and rich with a characteristic sweet/sour/salty taste that makes their cuisine unique. With flavors ranging… Read More →

  • ATOS: 6.8
  • Dewey: 641.59593
  • Copyright: 2003

Cooking the Turkish Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Bordering the Mediterranean, the Middle East, Europe, and Asia, Turkey draws on the cuisine traditions of each different area. The resulting combination of fruits, savory spices, meats, and… Read More →

  • Lexile: 1130
  • Dewey: 641.59561
  • Copyright: 2004

Cooking the Vietnamese Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Vietnam's warm climate allows for an abundance of rice, fresh fruits, and vegetables that are the mainstays of Vietnamese meals. Its seas yield the fish that produce the fish sauce that is a… Read More →

  • ATOS: 7.3
  • Dewey: 641.59597
  • Copyright: 2002

Cooking the West African Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

Focusing on the cuisine of several West African countries--including Nigeria, Cote D'Ivoire, Sierra Leone, and Ghana--this book describes why most meals cooked in West Africa are either soups Read More →

  • ATOS: 6.5
  • Dewey: 641.5966
  • Copyright: 2002

Cook's Cook: The Cook Who Cooked for Captain Cook

Cook's Cook follows the 1768 journey of James Cook's H.M.S. Endeavour with his ship's cook, the one-handed John Thompson, as story teller. Through real recipes from the ship's galley, events… Read More →

  • Lexile: 860
  • Dewey: 641.5
  • Copyright: 2018
10 titles

Countries on the World Stage — Hardcover Set

From the Series Countries on the World Stage

Explore the world's most influential countries and how they became economic, military, and political powers. Chapters focus on the country's history, economy, government, and leaders. The… Read More →

  • Copyright: 2024
  • Hardcover
  • List Price: $306.50
  • Your Price: $229.88
  • 10 titles
11 titles

Country Explorers — Audisee®—On Level Set

From the Series Country Explorers

Engaging photographs, colorful designs, and informative, accessible text are combined in this beginning geography series. World and country maps show the country's location and geographical… Read More →

  • Copyright: 2011
  • Audisee®—On Level
  • List Price: $513.15
  • Your Price: $384.86
  • 11 titles

Count Your Way through Afghanistan

From the Series Count Your Way

Count your way from one (yao) to ten (lahs) in Pashto! Using simple text, authors Jim Haskins and Kathleen Benson introduce readers to the Afghan culture. Learn about everything from… Read More →

  • ATOS: 3.4
  • Dewey: 958.1
  • Copyright: 2007

Count Your Way through Africa

From the Series Count Your Way

Since its early use as a language of trade, Swahili has helped people of different African and Arabian cultures to communicate. Today it is the official language of two African nations. In… Read More →

  • ATOS: 5.4
  • Dewey: 960
  • Copyright: 1989

Count Your Way through Brazil

From the Series Count Your Way

Count your way, from one to ten, through Brazil, home of the Amazon rain forest and the exciting city of Rio de Janeiro, a land of music and dancing, and people of all races. Readers are… Read More →

  • ATOS: 5.7
  • Dewey: 981
  • Copyright: 1996

Count Your Way through Canada

From the Series Count Your Way

Count your way, from one to ten, through Canada, land of the five-pointed maple leaf and two official languages. Readers learn to count in French in this fascinating look at Canada's history… Read More →

  • ATOS: 5.3
  • Dewey: 971
  • Copyright: 1989
Cover: Count Your Way through China
Starred Review & Award Count 1

Count Your Way through China

From the Series Count Your Way

According to a Chinese myth, four animals helped create the universe. This ancient story joins nine other descriptions of Chinese life and culture—from the five tones of the Chinese musical… Read More →

  • ATOS: 6.2
  • Dewey: 951
  • Copyright: 1987

Count Your Way through Egypt

From the Series Count Your Way

Count your way from one (WA-hid) to ten (AH-shah-rah) in Arabic! With simple text, award-winning authors Jim Haskins and Kathleen Benson introduce readers to the Egyptian culture. Learn about Read More →

  • ATOS: 3.9
  • Dewey: 962
  • Copyright: 2007

Count Your Way through France

From the Series Count Your Way

Count your way, from one to ten, through France, a land of glorious cathedrals and charming countryside, crepes and croissants, and hundreds of cheeses. Readers are introduced to France as… Read More →

  • ATOS: 6.0
  • Dewey: 944
  • Copyright: 1996

Count Your Way through Germany

From the Series Count Your Way

Well-known author Jim Haskins takes children on a journey of ethnic discovery as he counts his way, one to ten, through Germany. Readers learn about three famous German composers and six… Read More →

  • ATOS: 5.6
  • Dewey: 943
  • Copyright: 1992