Cooking the South American Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

  • Interest Level: Grade 5 - Grade 12   ·  
  • Reading Level: Grade 6

With twelve independent countries, the Falkland Islands, and French Guiana, the many cultures of South America feature a variety of dishes. Focusing on recipes from countries like Argentina, Brazil, and Chile, this delectable cookbook offers a sampling of tastes from across the continent.

Format Your Price
Interest Level Grade 5 - Grade 12
Reading Level Grade 6
Genre Nonfiction
Category Makerspace, Makerspace: Cooking
Publisher Lerner Publishing Group
Imprint Lerner Publications ™
Language English
Publication Date 2002-08-01
BISACS JNF038050, JNF014000
Dewey 641.598
Graphics Full-color illustrations
ATOS Reading Level 7.0
Accelerated Reader® Quiz 64259
Accelerated Reader® Points 1.0
Features Index, Maps, Recipes, Reviewed, and Table of contents


The Horn Book Guide

“The large color photos, variety of tastes, and cultural backgrounds are appealing. . .” —The Horn Book Guide

Author: Helga Parnell