Intermediate
8428 records found. Displaying 1393 - 1416.
Conquering Polio: America's Fight to End Polio Epidemics
From the Series American Achievements
Caused by contaminated food, water, or exposure to someone with the virus, polio is a deadly virus that has seen near eradication thanks to the development of the polio vaccine. American… Read More →
Consent: Deal with it before boundaries get crossed
From the Series Lorimer Deal With It
Consent isn't just about sex. From an early age, kids are taught to respect personal space. They learn to express themselves and how they feel. While they must be taught that kissing,… Read More →
Consonants
From the Series Sound It Out (LOOK! Books ™)
The alphabet has 26 letters—21 of them are consonants. They can be combined with vowels to build words. Let's discover what some of the most common consonants can do. Read More →
Construction: From Creating Early Shelters to Building a Sustainable Future
From the Series Engineering Evolutions
Today, engineers are creating ever-evolving technology to help us build not just bigger, but better. This book explores the engineering evolution in construction, from past to present, and… Read More →
Construction through the Ages: From Pyramids to Plumbing
From the Series Technology through the Ages
Ancient societies built massive monuments, many of which still stand. How did ancient engineers and builders raise up the Great Wall of China or the Great Pyramids of Egypt? They often needed Read More →
Contaminated
From the Series Contaminated
After the Contamination—an epidemic caused by the super-trendy diet drink SlimPro that turned ordinary citizens into shambling creatures unable to control their violent impulses—the… Read More →
Contaminated — Paperback Set
From the Series Contaminated
A diet drink has just contaminated a large population of the United States, and chaos is rapidly spreading throughout the country. The government decides to corral the contaminated into dog… Read More →
Controlled
From the Series The Alternative
Rachel's junior year is going to be perfect—she's taking AP classes, is first-chair viola, and is busy planning her college visits. Then Misty, Rachel's wild and unpredictable cousin, lands… Read More →
Controversial Monuments: The Fight over Statues and Symbols
From the Series The Fight for Black Rights (Alternator Books ®)
Civil War monuments that pay tribute to Confederate soldiers and political leaders are located in many major cities across the United States. While some see these statues and symbols as part… Read More →
Cookie Blast Off!
From the Series Early Bird Readers — Purple (Early Bird Stories ™)
Captain McSqueaky and his crew of pirate mice are trying to fly to the moon to steal moon cheese, but to get there they need some help from Oliver and his cookies. This charmingly illustrated Read More →
Cooking the Australian Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
As a part of the British Commonwealth, Australia's culture shares many similarities with British culture--and their menu is no exception. Paired with the cuisine of the Aboriginal peoples… Read More →
Cooking the Austrian Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Over the centuries, Austria was settled by many different groups and became the center of a large empire. Each group brought its own customs and cuisine, eventually mixing to create the rich… Read More →
Cooking the Brazilian Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
The fifth largest country in the world, Brazil stretches across nearly half of South America. Home to a vibrant blend of indigenous, African, European, and immigrant cultures, Brazil boasts a Read More →
Cooking the Caribbean Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
With abundant textures and tastes that differ from island to island, the food of the Caribbean is a delicious blend of traditions. Reflecting the cultures of a diverse population, Caribbean… Read More →
Cooking the Central American Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
The seven countries of Central America share many culinary traditions, while offering their own unique specialty dishes. The region is home to a wide range of resources, including various… Read More →
Cooking the Chinese Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
The oldest continuing civilization in the world, China is not much larger in area than the United States. However, its population is over four times as large. With only 13 percent of its land Read More →
Cooking the Cuban Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Combining the cultural traditions of Spain, indigenous Cubans, Africans, and various other immigrants, Cuban cuisine is simple and filled with flavor. Rich spices such as garlic, oregano, and Read More →
Cooking the East African Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Featuring the cooking of several East African countries--Ethiopia, Uganda, Kenya, and Tanzania--discover the significance of the two main meals eaten daily in each of these countries. Read More →
Cooking the English Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
English cuisine is often regared as unexciting, but with flavorful dishes such as tender roast beef and Yorkshire pudding, buttery scones, tasty fish and chips, and sweet triflees, it's… Read More →
Cooking the French Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Cooking is a fine art in France. With savory recipes and interesting background information on French regions, peoples, and traditions, readers are introduced to the sutleties of French culture. Read More →
Cooking the German Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
With its appealing sausages and roasts, savory dumplings and spaetzle, and rich pastries and tortes, Germany has been known for its delicious cuisine. Focusing on the food and traditions… Read More →
Cooking the Greek Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Greek cuisine is both exciting and rich in tradition. Influenced by both western European and Middle Eastern foods, contemporary Greek dishes reflect an interesting combination of old and new Read More →
Cooking the Hungarian Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Completely landlocked, Hungary has endured many invasions by foreign powers and has lived under many kinds of government. Through it all, music and food have remained important parts of… Read More →
Cooking the Indian Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
The contrasts of geography, climate, religious beliefs, and population in India result in its strong and distinct culture. These differences have greatly influenced Indian menus. However, one Read More →