Cooking the East African Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Featuring the cooking of several East African countries—Ethiopia, Uganda, Kenya, and Tanzania—discover the significance of the two main meals eaten daily in each of these countries.
|Interest Level||Grade 5 - Grade 12|
|Reading Level||Grade 6|
|Category||Makerspace, Makerspace: Cooking|
|Publisher||Lerner Publishing Group|
|Imprint||Lerner Publications ™|