Cooking the German Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
With its appealing sausages and roasts, savory dumplings and spaetzle, and rich pastries and tortes, Germany has been known for its delicious cuisine. Focusing on the food and traditions found in western Germany, this tasty cookbook illustrates that in Germany, cooking is an art.
|Interest Level||Grade 5 - Grade 12|
|Reading Level||Grade 6|
|Publisher||Lerner Publishing Group|
|Imprint||Lerner Publications ™|