Cooking the German Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

  • Interest Level: Grade 5 - Grade 12
  • Reading Level: Grade 6

With its appealing sausages and roasts, savory dumplings and spaetzle, and rich pastries and tortes, Germany has been known for its delicious cuisine. Focusing on the food and traditions found in western Germany, this tasty cookbook illustrates that in Germany, cooking is an art.

Format Your Price Add
Interest Level Grade 5 - Grade 12
Reading Level Grade 6
Genre Social Studies
Category Makerspace, Makerspace: Cooking
Publisher Lerner Publishing Group
Imprint Lerner Publications ™
Language English
Publication Date 2002-08-01
BISACS JNF014000, JNF038060
Dewey 641.5943
Graphics Full-color illustrations
ATOS Reading Level 6.7
Accelerated Reader® Quiz 64254
Accelerated Reader® Points 1.0
Features Index, Maps, Recipes, and Table of contents

Author: Helga Parnell