Cooking the French Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

  • Interest Level: Grade 5 - Grade 12   ·  
  • Reading Level: Grade 6

Cooking is a fine art in France. With savory recipes and interesting background information on French regions, peoples, and traditions, readers are introduced to the sutleties of French culture.

Format List Price Your Price Qty
978-0-82250-507-5
$38.65 $28.99
Interest Level Grade 5 - Grade 12
Reading Level Grade 6
Genre Nonfiction
Subject Makerspace
Publisher Lerner Publishing Group
Imprint Lerner Publications ™
Language English
Publication Date 2002-08-01
BISACS JNF038060, JNF014000
Dewey 641.5944
Graphics Full-color illustrations
ATOS Reading Level 6.6
Accelerated Reader® Quiz 58619
Accelerated Reader® Points 1.0
Features Index, Maps, Recipes, Reviewed, and Table of contents

Reviews

School Library Journal

“Each well-organized and well-written book [Cooking the French Way, Cooking the Mexican Way, and Cooking the East African Way] now has a greater emphasis on low-fat and vegetarian recipes. These new titles will be useful for cultural and heritage school projects as well as fun reads for intermediate cooks.” —School Library Journal