Cooking the French Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

  • Interest Level: Grade 5 - Grade 12   ·  
  • Reading Level: Grade 6

Cooking is a fine art in France. With savory recipes and interesting background information on French regions, peoples, and traditions, readers are introduced to the sutleties of French culture.

Format Your Price
978-0-8225-0507-5
$28.99
Interest Level Grade 5 - Grade 12
Reading Level Grade 6
Genre Nonfiction
Category Makerspace, Makerspace: Cooking
Publisher Lerner Publishing Group
Imprint Lerner Publications ™
Language English
Publication Date 2002-08-01
BISACS JNF038060, JNF014000
Dewey 641.5944
Graphics Full-color illustrations
ATOS Reading Level 6.6
Accelerated Reader® Quiz 58619
Accelerated Reader® Points 1.0
Features Index, Maps, Recipes, Reviewed, and Table of contents

Reviews

School Library Journal

“Each well-organized and well-written book [Cooking the French Way, Cooking the Mexican Way, and Cooking the East African Way] now has a greater emphasis on low-fat and vegetarian recipes. These new titles will be useful for cultural and heritage school projects as well as fun reads for intermediate cooks.” —School Library Journal