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All 13 records found.
Let's Explore Beans!
From the Series Food Field Trips
Beans are packed with nutrition and used in cuisines around the world. See how beans grow, meet the farmers who grow them, and learn how to grow a bean plant and how to make bean dip. Read More →
Let's Explore Carrots!
From the Series Food Field Trips
Thanks to their mild, sweet flavor, carrots are a popular veggie to snack on. Inspire food literacy with photos and text that show the life cycle of a carrot, how to roast them, and how to… Read More →
Let's Explore Chocolate!
From the Series Food Field Trips
Chocolate is a delicious food that people around the world enjoy. Have you ever seen where chocolate comes from? Visit a cacao farm, look inside a cacao pod, and learn how to make hot… Read More →
Let's Explore Eggs!
From the Series Food Field Trips
Eggs are delicious, nutritious, and versatile! Young readers will meet chickens and chicken farmers, and they'll learn how to cook a simple recipe using eggs and make plant pots from the shells. Read More →
Let's Explore Peanut Butter!
From the Series Food Field Trips
Peanut butter sandwiches have been a lunchbox staple for decades. Visit the fields where peanuts grow, learn how they are harvested, and discover how you can make your own peanut butter. Read More →
Let's Explore Tomatoes!
From the Series Food Field Trips
Ripe, juicy tomatoes are a delicious summer treat! Young readers will follow how tomatoes are grown and harvested, and they'll learn how to make tomato sauce in this engaging title that… Read More →
Food Field Trips — Hardcover Set
From the Series Food Field Trips
Take readers on fun food adventures that feature a variety of foods from apples to cookies. Kids will explore food literacy concepts, including where a food comes from, its nutritional value, Read More →
Let's Explore Apples!
From the Series Food Field Trips
Do you like sweet or tart apples? Visit a farm to discover how apples grow, what the different types of apples are, and how they taste. Make some delicious applesauce, and discover how to… Read More →
Let's Explore Bread!
From the Series Food Field Trips
Naan, sourdough, rye, pita . . . bread takes different flavors and forms all around the world. Experiment with yeast to learn why it makes breads rise, see how to knead bread, and follow a… Read More →
Let's Explore Cookies!
From the Series Food Field Trips
What kind of cookies are your favorite? Chocolate chip? Snickerdoodles? Fortune cookies? These sweet treats are fun to make. See what common ingredients and steps are used in making cookies,… Read More →
Let's Explore Honey!
From the Series Food Field Trips
Where does honey come from? Bees! Discover what happens inside a bee hive, watch beekeepers gather and process honey, make a yummy recipe using honey, and do a craft project that explores… Read More →
Let's Explore Pumpkins!
From the Series Food Field Trips
Many people use pumpkins for fall decorating. But pumpkin is also delicious in soup, pasta, muffins, and of course pies! See how pumpkins grow, learn what is inside of pumpkins, make pumpkin… Read More →
Let's Explore Strawberries!
From the Series Food Field Trips
Did you know that if you pick a green strawberry, it will never ripen and turn red? Visit a berry farm to see how strawberries grow. Then follow simple recipes to make Strawberry Smoothies… Read More →