Let's Explore Cookies!
From the Series Food Field Trips
What kind of cookies are your favorite? Chocolate chip? Snickerdoodles? Fortune cookies? These sweet treats are fun to make. See what common ingredients and steps are used in making cookies, follow a recipe for No-Bake Super-Easy Cookies, or practice measuring while making a cookie gift jar activity.
|Interest Level||Preschool - Grade 2|
|Genre||Nonfiction, Social Studies|
|Category||5 Kinds of Nonfiction, 5KN: Traditional Nonfiction|
|Publisher||Lerner Publishing Group|
|Imprint||Lerner Publications ™|
|Number of Pages||24|
|Dimensions||9 x 9|
|Guided Reading Level||L|
|ATOS Reading Level||2.3|
|Accelerated Reader® Quiz||505934|
|Accelerated Reader® Points||0.5|
|Features||Activities, Author/Illustrator note, Awards, Bibliography/further reading, Index, Page Plus™, Photo glossary, Recipes, Step-by-step instructions, and Table of contents|
- Booklist Top 10 Series Nonfiction
Author: Jill Colella
Jill Colella is a former teacher, the author of many nutrition-themed books for children, and the founder of both Ingredient and Butternut, award-winning children's magazines that promote food literacy. She lives in Minneapolis.