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With furry, tufted ears, spotted coats, and short knobby tails, bobcats are distinctive wild cats. Found in forests, grasslands, mountains, swamps, or even deserts, bobcats hunt and grow from Read More →

Lying on the grassy edge of the Louisiana bayou, T-Boy makes a wish to help his daddy. His daddy's a shrimper, but the shrimp have disappeared. When a marsh heron offers to grant his wish,… Read More →

What is a verb? It's easier to show than explain! In this fun and animated introduction to grammar, rhyming verse is used to creatively clarify the concept of verbs. Chock-full of colorful,… Read More →

With abundant textures and tastes that differ from island to island, the food of the Caribbean is a delicious blend of traditions. Reflecting the cultures of a diverse population, Caribbean… Read More →

Greek cuisine is both exciting and rich in tradition. Influenced by both western European and Middle Eastern foods, contemporary Greek dishes reflect an interesting combination of old and new Read More →

The contrasts of geography, climate, religious beliefs, and population in India result in its strong and distinct culture. These differences have greatly influenced Indian menus. However, one Read More →

Israeli food is a blend of many different cooking traditions. This tasty collection of recipes includes delicious dishes such as felafel, Passover popovers, and cheese blintzes. Read More →

Norwegian cooking has been shaped by its climate, many natural resources, and landscape, with long coastline surrounding over two-thirds of the country and hundreds of fjords jutting inland.… Read More →

Over the years, the hearty flavors and rich textures of Polish cooking have been influenced by a strong farming tradition, available food resources, and contact with other cultures. With… Read More →

Most Thai consider food to be an art form, and the dishes they prepare are spicy and rich with a characteristic sweet/sour/salty taste that makes their cuisine unique. With flavors ranging… Read More →

Vietnam's warm climate allows for an abundance of rice, fresh fruits, and vegetables that are the mainstays of Vietnamese meals. Its seas yield the fish that produce the fish sauce that is a… Read More →

In this enchanting bedtime tale, a young boy is carried through the magical world of elves. Elves dance through his imagination--riding on crickets and skipping in starlight, spinning on… Read More →

Carrie has worked hard to organize her neighborhood's 4th of July block party. Excitement hangs in the air as she makes sure that every last detail—from the food to the talent show--is ready. Read More →

In this inspiring and relevant book, discover how "The Pledge of Allegiance" has become one of the enduring symbols of America's pride. In 1888, a children's magazine announced that a new… Read More →

Enter the magical realm of ladybugs to see how they grow into bright flying beetles with vivid red coats and shiny black spots. From Mia Posada, the author/illustrator of the acclaimed… Read More →

On October 11, 1896, 10-year-old Sam Deal and his horse, Ginger, watch as the brave surfmen of Pea Island struggle to save the lives of nine people stranded on a shipwreck. Sam has dreamt of… Read More →

On December 21, 1848, Ellen Craft and her husband, William, slipped out into the cold, dark night and took their first steps towards freedom. They were runaway slaves. Posing as a white man… Read More →

With savory vegetarian recipes from around the world, this versatile cookbook provides a wealth of dishes that are exciting, easy-to-prepare, and delicious. Take a taste-filled trip to… Read More →

What happens when a harbor seal pup is abandoned like Sidney was? She was on the verge of starvation when some helpful humans stepped in to make sure she would live to become a healthy, happy Read More →

Tara is a tiger cub. What is it like to grow up in a wild animal park? If you look closely, you will discover how Tara grows from a tiny newborn cub to a pouncing, full-grown tiger there.… Read More →

Growing up, Alexander Graham Bell was fascinated with music, speech, and sounds. He worked hard to invent things that would not only help those with impaired hearing, but also bring people… Read More →

Featuring the cooking of several East African countries--Ethiopia, Uganda, Kenya, and Tanzania--discover the significance of the two main meals eaten daily in each of these countries. Read More →

Before modern transportation methods, the people of Italy were isolated into regions that each developed its own customs--especially when it came to cooking. For this reason, Italians have… Read More →