• Compact view
  • Normal view
  • Grid view

BISAC Subject JNF014000

JUVENILE NONFICTION / Cooking & Food

From Cocoa Bean to Chocolate

From the Series Start to Finish, Second Series

How does a cocoa bean turn into tasty chocolate? Follow each step in the food production cycle—from planting cocoa trees to eating a sweet treat—in this fascinating book! Read More →

  • Lexile: 470
  • ATOS: 2.2
  • Dewey: 664'.5

From Flower to Honey

From the Series Start to Finish, Second Series

How is honey made from a flower? Follow each step in nature's cycle—from pretty bloom to tasty treat—in this fascinating book! Read More →

  • Lexile: 460
  • ATOS: 1.8
  • Dewey: 595.79'9

From Goat to Cheese

From the Series Start to Finish, Second Series

How does the milk from a goat become tasty cheese? Follow each step in the process—from milking the goat to shaping and packaging the cheese—in this fascinating book! Read More →

  • Lexile: 540
  • ATOS: 3.0
  • Dewey: 641.3'717

From Grass to Milk

From the Series Start to Finish, Second Series

How does grass help cows make yummy milk? Follow each step in the food production cycle—from cows eating grass to ice-cold milk—in this fascinating book! Read More →

  • Lexile: 450
  • ATOS: 1.7
  • Dewey: 636.2'142

From Kernel to Corn

From the Series Start to Finish, Second Series

How does a corn seed become corn on the cob? Follow each step in nature's cycle—from planting to picking and eating—in this fascinating book! Read More →

  • Lexile: 570
  • ATOS: 2.1
  • Dewey: 633.1'5

From Maple Tree to Syrup

From the Series Start to Finish, Second Series

How do trees make sweet maple syrup? Follow each step in the food production cycle—from planting sugar maple trees to pouring syrup on pancakes—in this fascinating book! Read More →

  • Lexile: 520
  • ATOS: 2.3
  • Dewey: 664'.132

From Milk to Ice Cream

From the Series Start to Finish, Second Series

How does milk turn into frosty ice cream? Follow each step in the food production cycle—from milking a cow to eating a frozen treat—in this fascinating book! Read More →

  • Lexile: 520
  • ATOS: 2.1
  • Dewey: 637'.4

From Peanut to Peanut Butter

From the Series Start to Finish, Second Series

How does a peanut turn into peanut butter? Follow each step in the food production cycle—from planting peanut seeds to spreading peanut butter on bread—in this fascinating book! Read More →

  • Lexile: 470
  • ATOS: 2.3
  • Dewey: 641.3'56596

From Pumpkin to Pie

From the Series Start to Finish, Second Series

How does a pumpkin seed turn into a tasty pie? Follow each step—from planting pumpkin seeds to eating a delicious slice of pie—in this fascinating book! Start to Finish titles help readers… Read More →

  • Lexile: 580
  • ATOS: 2.5
  • Dewey: 664.80562

From Sea to Salt

From the Series Start to Finish, Second Series

How does the salt in the sea become the salt you use at the dinner table? Follow each step in the process—from evaporating the seawater to shipping the salt to a store—in this fascinating book! Read More →

  • Lexile: 520
  • ATOS: 2.8
  • Dewey: 553.6'32

From Shoot to Apple

From the Series Start to Finish, Second Series

How does an apple tree produce a tasty fruit? Follow each step in nature's cycle—from starting a new tree to eating a juicy apple—in this fascinating book! Read More →

  • Lexile: 420
  • ATOS: 1.7
  • Dewey: 634'.11

From Strawberry to Jam

From the Series Start to Finish, Second Series

How do strawberries become tasty jam? Follow each step in the process—from picking the berries to spreading the jam on toast—in this fascinating book! Start to Finish titles help readers… Read More →

  • Lexile: 490
  • ATOS: 2.8
  • Dewey: 664'.80475

From Sugar Beet to Sugar

From the Series Start to Finish, Second Series

How do sugar beets from the farm become the sugar in your favorite treat? Follow each step in the process—from harvesting the sugar beets to shipping the sugar to stores—in this fascinating book! Read More →

  • Lexile: 580
  • ATOS: 3.0
  • Dewey: 664.123

From Wheat to Bread

From the Series Start to Finish, Second Series

How does wheat turn into bread? Follow each step in the food production cycle—from planting wheat seeds to eating toast with jelly—in this fascinating book! Read More →

  • Lexile: 450
  • ATOS: 2.2
  • Dewey: 664'.722

Fruit

From the Series Eat Smart

Did you know that fruit contains seeds that can grow into new plants? Or that oranges are good for your eyes and skin? Read More →

  • Lexile: 790
  • ATOS: 4.4
  • Dewey: 610

Fruits

From the Series First Step Nonfiction — Food Groups

An introduction to different fruits and the part they play in a healthy diet. Read More →

  • Dewey: 641.3'4
Spring 2020

Garfield's ® Guide to Lasagna: Cooking Nature's Perfect Food

Dive into this delicious exploration of a truly flawless food—lasagna! Learn the art of cooking with step-by-step recipes for all types of lasagna, from a classic red sauce version to very… Read More →

  • Lexile: 770
  • Dewey: 641.5945

Grains

From the Series First Step Nonfiction — Food Groups

An introduction to different grain products and the part they play in a healthy diet. Read More →

  • Dewey: 641.3'31

Grains

From the Series Eat Smart

Did you know that cereals are the most widely grown crops in the world? Or that cereals such as oats contain fiber, which keeps your blood system healthy? Read More →

  • Lexile: 700
  • ATOS: 4.1
  • Dewey: 610

Growing Green — eBook Set

From the Series Growing Green

Set

Organic foods, sustainable agriculture, free-range farming, eating local—what do these terms mean? And how are these concepts influencing the way people farm, shop, cook, and eat? Readers… Read More →

  • Multi-user eBook
  • List Price: $207.96
  • Your Price: $155.97
  • 4 titles

Growing Green — Library Bound Set

From the Series Growing Green

Set

Organic foods, sustainable agriculture, free-range farming, eating local—what do these terms mean? And how are these concepts influencing the way people farm, shop, cook, and eat? Readers… Read More →

  • Library Bound Hardcover
  • List Price: $138.60
  • Your Price: $103.95
  • 4 titles

Healthy Eating Habits

From the Series Bumba Books ® — Nutrition Matters

Learn about nutrition, health, and what good eating habits are. Carefully leveled text, colorful visual aids, and vibrant photographs teach early readers about food, diet, and forming daily… Read More →

  • Lexile: 400
  • ATOS: 1.7
  • Dewey: 613.2

Healthy Foods around the World

From the Series Bumba Books ® — Nutrition Matters

People all over the world engage in different kinds of healthful eating. Learn more about what each country eats to stay healthy, fit, and strong! Leveled text and photographs teach early… Read More →

  • Lexile: 470
  • ATOS: 1.7
  • Dewey: 394.1/2

Heirloom Cookbook: Recipes Handed Down by Jewish Mothers

Enjoy over 475 time-honored family recipes from traditional Passover dishes like "Best Matzo Balls," to creative casseroles, soups, desserts, and more. A section on Sephardic cooking is also included. Read More →

  • Dewey: 641.5'676