From Cocoa Bean to Chocolate
From the Series Start to Finish, Second Series
How does a cocoa bean turn into tasty chocolate? Follow each step in the food production cycle—from planting cocoa trees to eating a sweet treat—in this fascinating book!
| Format | Your Price | Add |
|---|---|---|
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978-1-58013-965-6
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$8.99 | |
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978-1-5415-0519-3
|
$26.99 | |
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978-1-4677-0197-6
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$39.99 | |
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978-1-5124-7702-3
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$34.99 | |
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978-1-4677-5609-9
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$6.99 |
Awards
- Science Books & Films Best Books
Reviews
School Library Journal
“Each book contains a table of contents with the steps listed in the food production. Each spread is clearly organized by the introduction of a specific step and then followed by short sentences to provide additional explanations. A color photograph on the opposite page offers visual clues. Vocabulary words are in bold and are defined in a glossary at the end of each book. A perfect way for youngsters to get their first glimpse at how familiar foods are produced for consumption.” —School Library Journal
