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7421 records found. Displaying 7297 - 7320.
A Windy Day
From the Series First Step Nonfiction — Weather
This book summarizes the signs and effects of a windy day. Read More →
Alexander Graham Bell
From the Series On My Own Biography
Growing up, Alexander Graham Bell was fascinated with music, speech, and sounds. He worked hard to invent things that would not only help those with impaired hearing, but also bring people… Read More →
Cooking the East African Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Featuring the cooking of several East African countries--Ethiopia, Uganda, Kenya, and Tanzania--discover the significance of the two main meals eaten daily in each of these countries. Read More →
Cooking the Italian Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Before modern transportation methods, the people of Italy were isolated into regions that each developed its own customs--especially when it came to cooking. For this reason, Italians have… Read More →
Cooking the Japanese Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Employing only the freshest foods, Japanese cooks strive to show their deep respect for nature. By using principles of freshness, simplicity, and beauty, Japanese cooks prepare and serve food Read More →
Cooking the Mexican Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Mexico is a large, rich, and culturally diverse country. Over the years, a combination of ancient native foods combined with European customs to produce the authentic, delicious dishes that… Read More →
Cooking the Spanish Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Isolation, landscape, climate, and availability of ingredients all contributed to the development of the many distinctive styles of cooking in Spain. To use the freshest possible ingredients, Read More →
Cooking the West African Way
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Focusing on the cuisine of several West African countries--including Nigeria, Cote D'Ivoire, Sierra Leone, and Ghana--this book describes why most meals cooked in West Africa are either soups Read More →
Daniel Boone
From the Series On My Own Biography
Daniel Boone loved to explore and hunt in the wilderness. As a boy, he learned the ways of the woods from Indians and hunters. Then Daniel heard of a place called Kentucky and he decided to… Read More →
Fall
From the Series First Step Nonfiction — Seasons
A basic overview of the fall season. Color photographs reflect the short, easy-to-understand sentences that improve vocabulary and comprehension. Read More →
Forests & Jungles
From the Series Vanishing from
Giant pandas, timber wolves, African elephants, and Bengal tigers--what do all of these animals have in common? They, and many more animals, are all on the verge of extinction because of… Read More →
Grasslands & Deserts
From the Series Vanishing from
How are Utah prairie dogs, Asiatic lions, Galapagos tortises, and West African ostriches all alike? Over-hunting and changes to their habitats have pushed them, and many more animals, almost… Read More →
Holiday Cooking around the World
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Featuring foods, cultures, and holidays from around the world, go on a tour of international kitchens as cooks prepare traditional holiday dishes. With easy-to-follow recipes from many… Read More →
Inclined Planes and Wedges
From the Series Early Bird Physics
What is an inclined plane? How do you use a wedge? Using easy-to-understand examples and fun-to-do experiments, discover how these two simple machines work and make the work that you do easier. Read More →
Johnny Appleseed
From the Series On My Own Biography
John Chapman loved all forms of nature, and he worked throughout his lifetime to improve it by planting apple trees. Known as the folk hero Johnny Appleseed, John helped to build America--not Read More →
Life on a Cattle Farm
From the Series Life on a Farm
What's the difference between a bull and a steer? How are calves born? Adam Smith could tell you. He lives on a beef cattle farm and describes in vivid detail what makes working and playing… Read More →
Life on a Crop Farm
From the Series Life on a Farm
How big can a pumpkin grow? When is the best time to plant corn? Melissa Lehman knows. She lives on a crop farm and tells readers about the fun, and work, that goes into planting, growing,… Read More →
Life on a Goat Farm
From the Series Life on a Farm
Did you know that many people around the world drink goat milk instead of cow milk? Jimmy Search could have told you. He lives on a dairy goat farm and explains the work and fun that go into… Read More →
Life on a Horse Farm
From the Series Life on a Farm
Do you know the difference between a filly and a colt? How do you file a horse's teeth? Just ask Sarah Mills. She lives on a horse farm and describes the fun and hard work involved with… Read More →
Life on a Pig Farm
From the Series Life on a Farm
Did you know that baby pigs can run minutes after they're born? Or that pigs aren't really dirty animals? Alisha Eberly could have told you! She lives on a pig farm and talks about the hard… Read More →
Liquids and Gases: Principles of Fluid Mechanics
From the Series Secrets of the Universe
Do you know why a 10-ton boat floats but a tiny pebble sinks? Or why a hot air balloon will rise, but when you inflate a balloon it drops to the ground? From Archimedes and Boyle to Pascal… Read More →
Matter and Energy: Principles of Matter and Thermodynamics
From the Series Secrets of the Universe
Have you ever seen a magician make something disappear and question if anything could really just vanish? Do you know why the periodic table is set up the way it is? From Lavoisier and Joule… Read More →
Objects in Motion: Principles of Classical Mechanics
From the Series Secrets of the Universe
Have you ever wondered why things drop to the ground instead of float or fly? Or how a heavy satellite can orbit Earth without crashing into it? From Copernicus and Kepler to Galileo and… Read More →
Prudence Crandall: Teacher for Equal Rights
From the Series On My Own Biography
When Prudence Crandall opened a school for young girls in 1831, she didn't expect trouble. But that is just what she got when she allowed African American girls to attend. A Quaker and… Read More →