Holiday Cooking around the World
From the Series Easy Menu Ethnic Cookbooks 2nd Edition
Featuring foods, cultures, and holidays from around the world, go on a tour of international kitchens as cooks prepare traditional holiday dishes. With easy-to-follow recipes from many different countries, readers are given a sampling of the celebrations held in each featured country.
Format | Your Price | Add |
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978-0-8225-0584-6
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$28.99 |
Reviews
Booklist
“Both titles [Holiday Cooking Around the World and Cooking the East African Way] are excellent choices for beginning cooks, with sample menus and shopping lists, glossaries of equipment and ingredients, and clear directions. Despite being tailored to younger readers, the recipes are sophisticated enough that even experienced chefs will enjoy making the hearty, grown-up dishes.”
—Booklist
School Library Journal
“Glossy covers, pictures throughout, and well-designed layouts add to the overall appeal of these volumes [Holiday Cooking Around the World and Cooking the West African Way].”
—School Library Journal
School Library Journal
“Bright color close-up photos show the finished dishes.”
—School Library Journal