Start to Finish, Second Series: Food — Audisee®—On Level Set
From the Series Start to Finish, Second Series
6 titles
Learn about how food is produced—from start to finish. These titles reveal how maple trees produce produce sap for syrup, milk becomes ice cream, wheat becomes bread, and more. Suitable for both struggling and at-level readers, they teach life science concepts as well as sequential thinking.
Format | Your Price | Add |
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978-1-5415-0082-2
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$209.93 |
Title | Season | © | Add to Cart |
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From Cocoa Bean to Chocolate | 2013 | ||
From Grass to Milk | 2013 | ||
From Maple Tree to Syrup | 2013 | ||
From Milk to Ice Cream | 2013 | ||
From Peanut to Peanut Butter | 2013 | ||
From Wheat to Bread | 2013 |
- Available in limited formats
- Soon! Spring 2025
- New! Fall 2024
- New! Spring 2024
Interest Level | Kindergarten - Grade 3 |
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Reading Level | Grade 2 |
Category | 5 Kinds of Nonfiction, 5KN: Traditional Nonfiction, STEM, STEM: Interdisciplinary |
Publisher | Lerner Publishing Group |
Imprint | Lerner Digital ™ |
Language | English |
Publication Date | 2017-08-01 |
Reading Counts! Level | 2.5-3.2 |