Spring 2021

The Story of Chocolate

It Starts with Cocoa Beans

From the Series Step by Step

  • Interest Level: Preschool - Grade 2   ·  
  • Reading Level: Kindergarten

How does a cocoa bean become a delicious chocolate bar? Cocoa beans ripen. Workers open the pods. Next the sun dries the beans. The beans are roasted. Find out what step happens next in the process of making chocolate.

Format Your Price
978-1-5415-9727-3
$19.99
978-1-7284-1436-2
$7.99
978-1-7284-0110-2
$29.99
978-1-7284-2263-3
$39.99
978-1-7284-2262-6
$6.99
Interest Level Preschool - Grade 2
Reading Level Kindergarten
Genre Nonfiction
Category 5 Kinds of Nonfiction, 5KN: Traditional Nonfiction, Science
Copyright 2021
Publisher Lerner Publishing Group
Imprint Lerner Publications ™
Language English
Number of Pages 24
Publication Date 2021-01-01
Text Type Informational/Explanatory
BISACS JNF016000, JNF014000, JNF051120
Dewey 663/.92
Dimensions 8 x 8
Lexile 260
Guided Reading Level G
Features Bibliography/further reading, Index, Photo glossary, and Reviewed

Reviews

School Library Journal, Series Made Simple

“For story times, caregivers, and emerging ­readers, this series is an exciting look at everyday ­miracles. A first purchase.”—School Library Journal

Author: Robin Nelson

Robin Nelson's careers have always kept her surrounded by books—as an elementary teacher, working at a publishing company, and now working as a school library media specialist. But her favorite job is writing books for kids. She has written many nonfiction books for children. She lives with her family in Minneapolis.