Talia and the Haman-tushies
It’s almost Purim, and Talia’s sure that Grandma said they’re going to bake “haman-tushies.” Eww! But as Talia helps Grandma with the recipe and learns the story of Purim—from the bravery of Queen Esther to the schemes of wicked Haman—she discovers a lot about these holiday cookies that she didn’t know. The third in Marshall’s play-on-words Talia stories including Talia and the Rude Vegetables and Talia and the Very YUM Kippur.
|Interest Level||Preschool - Grade 2|
|Reading Level||Grade 1|
|Genre||Fiction, Picture Books|
|Publisher||Lerner Publishing Group|
|Imprint||Kar-Ben Publishing ™, Lerner Digital ™|
|Number of Pages||24|
The Jewish Chronicle
“Giggles guaranteed for ages three to five.”—The Jewish Chronicle
Jewish Book Council
“In this next installment in this picture book series about misheard words and Jewish life, Talia visits her Grandma around Purim time, and Grandma tells her the story of Purim while they make Hamantaschen together. Talia thinks Grandma has called them ‘Haman-tushies,’ which she plans never to eat because they sound so yucky. Much to her relief, Grandma sets her straight in the end, explaining that they really are ‘Haman’s pockets,’ and Talia and her grandmother then enjoy the delicious cookies together.
Grandma’s version of the Purim story is very simple, leaving out all the potentially unpleasant parts about Queen Vashti and about how Haman was hanged in the end. The meaning of the story comes through though, and this version would be appropriate for children ages 4 to 8.
The illustrations, which appear to have been made from paintings, are clear with a cheerful palette and make the story easy to follow for young children. There is also a recipe for Hamantaschen at the end, which would be a great follow-through activity for young readers and their adult companions.”—Jewish Book Council
Illustrator: Francesca Assirelli
Francesca Assirelli studied painting at the Accademia delle Belle Arti in Naples. She has illustrated many Italian, French, and English children's books. She loves children, and spends hours playing with her enormous dog, Artu.
Author: Linda Elovitz Marshall
Linda Elovitz Marshall raised her four children, a small flock of sheep, lots of zucchinis and countless rabbits in a historic farmhouse overlooking the Hudson River in upstate New York. A graduate of Barnard College of Columbia University, she has, in addition to writing and farming, taught early childhood and parenting education, owned a bookstore. Her previous books include Talia and the Rude Vegetables and Talia and the Very YUM Kippur.