Editorial Review

School Library Journal, Series Made Simple (Apr 2016)

“A simple yet engaging look at food and nutrition for elementary-age readers.”—School Library Journal, Series Made Simple

Products Reviewed

Title	Lexile	GRL	ATOS	©
Caution in the Kitchen!: Germs, Allergies, and Other Health Concerns	600	M	3.2	2016
Taste Something New!: Giving Different Foods a Try	560	M	2.8	2016
What's on My Plate?: Choosing from the Five Food Groups	510	M	2.9	2016
Why Doesn't Everyone Eat Meat?: Vegetarianism and Special Diets	580	M	2.7	2016