La historia del helado (The Story of Ice Cream)

Todo comienza con leche (It Starts with Milk)

From the Series Paso a paso (Step by Step)

  • Interest Level: Preschool - Grade 2
  • Reading Level: Kindergarten

Ordeñar una vaca es el primer paso para hacer un helado delicioso. ¿Pero qué sucede después? Los lectores pueden seguir el proceso paso a paso para aprender cómo se hace el helado.

Milking a cow is the first step in making yummy ice cream. But what happens next? Readers can follow the process step by step to learn how ice cream is made in this Spanish-language book.

Format Your Price Add
978-1-7284-4195-5
$19.99
978-1-7284-4788-9
$8.99
978-1-7284-5153-4
$29.99
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Interest Level Preschool - Grade 2
Reading Level Kindergarten
Genre Science
Category 5 Kinds of Nonfiction, 5KN: Traditional Nonfiction, Spanish-Language
Copyright 2022
Publisher Lerner Publishing Group
Imprint ediciones Lerner
Language Spanish
Number of Pages 24
Publication Date 2022-01-01
Text Type Informational/Explanatory
BISACS JNF051120, JNF014000, JNF016000
Dimensions 8 x 8
Lexile 120
Features Bibliography/further reading, Index, Photo glossary, and Reviewed

Author: Stacy Taus-Bolstad

Stacy Taus-Bolstad is the author of several nonfiction books for young readers. She is based in Minnesota.

Reviews

School Library Journal, Series Made Simple

“These books are bright, colorful, and will capture the interest and attention of a wide variety of readers. Great for independent reading or sharing aloud in a group.”—School Library Journal