Spring 2020
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Garfield's ® Guide to Lasagna

Cooking Nature's Perfect Food

  • Interest Level: Grade 2 - Grade 5   ·  
  • Reading Level: Grade 3

Dive into this delicious exploration of a truly flawless food—lasagna!

Learn the art of cooking with step-by-step recipes for all types of lasagna, from a classic red sauce version to very veggie options, and even tex-mex, breakfast, and dessert lasagna! Colorful spreads present unique and delicious recipes so young chefs can make lasagna for every meal of the day. The text features step-by-step instructions and hilarious commentary from Garfield, Odie, and friends.

Format Your Price
978-1-5415-7270-6
 $20.99
978-1-5415-8924-7
 $7.99
978-1-5415-8334-4
 $31.99
Interest Level Grade 2 - Grade 5
Reading Level Grade 3
Genre Nonfiction
Copyright 2020
Publisher Lerner Publishing Group
Brand Garfield ®
Imprint Lerner Publications ™
Language English
Number of Pages 32
Publication Date 2020-04-07
Text Type Procedural
BISACS JNF014000, JNF024010, JNF028010
Dewey 641.5945
Graphics Full-color illustrations
Dimensions 8.75 x 11
Lexile 770
Guided Reading Level O
Features Activities, Bibliography/further reading, Glossary, Index, Recipes, Step-by-step instructions, and Table of contents

Author: Rebecca E. Hirsch

Rebecca E. Hirsch, PhD, is the author of numerous books about science, nature, and geography for children. She lives with her husband and three children in State College, Pennsylvania. You can visit her online at rebeccahirsch.com.