Mummy Dogs and Other Horrifying Snacks
From the Series Little Kitchen of Horrors
What can be as hideous as they are delicious? Your snacks!
Learn how to create a variety of snack foods that are both repulsive and tasty. Cook up dishes like dripping zombie skin, booger sticks, and bulging cake eyeballs. Creating snacks has never been so much fun―or so gross!
This delightfully disgusting cookbook series will make budding chefs squeal with happy horror as they prepare gross, spooky, yet delicious recipes. Clear step-by-step instructions and colorful photos guide readers through each concoction. Will you dare take a bite?
| Format | Your Price | Add |
|---|---|---|
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978-1-5124-2575-8
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$19.99 | |
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978-1-5124-3770-6
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$29.99 |
Author: Ali Vega
Ali Vega grew up in sunny and warm California. Later, Ali’s adventure took her to the Midwest. She lives with her family and cats in Minneapolis, Minnesota.
Reviews
School Library Journal
“Kids will learn a variety of preparation techniques in this amusing series. An easy pick for Halloween programs.”—School Library Journal
