Editorial Review

The Horn Book Guide

Cover: Cooking the Brazilian Way

“These cookbooks feature recipes for such traditions fare as lamb kebabs, as well as lower-fat and vegetarian dishes. Introductory sections on each country’s culture and cuisine provide excellent material for school reports. Glossaries of exotic ingredients and substitutions for hard-to-find items are included. Most recipes require extensive adult supervision.” —The Horn Book Guide

Products Reviewed

Title  
Cooking the Brazilian Way
  • Available in limited formats
  • Soon! Fall 2020
  • New! Spring 2020
  • New! Fall 2019

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