Little Kitchen of Horrors

Hideously Delicious Recipes That Disgust and Delight

From the Series Little Kitchen of Horrors

  • Interest Level: Grade 2 - Grade 5   ·  
  • Reading Level: Grade 4

Would you like Maggot Burgers for dinner? How about some Crispy Fried Mice for appetizers and Gooey Alien Limbs for dessert? You’ll squeal with happy horror at the disgusting, terrifying (and totally tasty) recipes in this book. Clear step-by-step instructions and helpful photos make it easy to cook up each horrifying dish. With frightful delicacies like Bulging Cake Eyeballs, Juicy Bat Wings, and more, will you dare take a bite?

Format Your Price
Interest Level Grade 2 - Grade 5
Reading Level Grade 4
Genre Nonfiction
Copyright 2018
Publisher Lerner Publishing Group
Imprint Lerner Publications ™
Language English
Number of Pages 144
Publication Date 2018-08-01
Text Type Procedural
BISACS JNF026030, JNF014000
Dewey 641.86
Graphics Full-color illustrations
Dimensions 7.75 x 10
Features Recipes, Reviewed, Step-by-step instructions, and Table of contents


Kirkus Reviews

“Simple steps, nasty names, and sickening setups transform everyday foods into disgusting dishes that will leave diners grossed out but hungry for more.”—Kirkus Reviews

Author: Ali Vega

Ali Vega grew up in sunny and warm California. Later, Ali's adventure took her to the Midwest. She lives with her family and cats in Minneapolis, Minnesota.