Tasty Bible Stories
A Menu of Tales & Matching Recipes
Enjoy food fit for the kings and queens of Israel with an innovative mix of Bible stories related to food and the recipes they inspire—from Adam and Eve’s apples to Noah’s grapes and Queen Esther’s feast. Includes tips on kitchen safety and metric conversions.
|Interest Level||Grade 3 - Grade 5|
|Reading Level||Grade 4|
|Publisher||Lerner Publishing Group|
|Imprint||Kar-Ben Publishing ®|
|Number of Pages||64|
“This combination bible story and recipe book succeeds through its breezy narrating tone and its ethnic foods…Older readers will like the hip and slightly fresh tone of voice and, thus, will like rereading the stories.”
Baltimore Jewish Times
“. . . a cookbook that truly does relate our Bible stories to food. It’s a wonderful cooking/learning book for children and adults.” —Baltimore Jewish Times
School Library Journal
“The language is modern and approachable…Children will be intrigued by this welcome addition to religious collections."
Author: Tami Lehman-Wilzig
Born in the United States, Tami Lehman-Wilzig now lives in Israel. She has a Bachelor’s Degree in English Literature and an M.A. in Communications from Boston University. She is one of Israel's leading English language copywriters. Her children's books include Tasty Bible Stories, Keeping the Promise, Passover Around the World, Hanukkah Around the World and Zvuvi’s Israel. She lives in Kfar Saba, Israel.
Illustrator: Katherine Janus Kahn
Katherine Janus Kahn studied Fine Arts at the Bezalel School in Jerusalem and at the University of Iowa. She has illustrated many children's books including Kar-Ben's popular Sammy Spider series. She lives in Wheaton, Maryland.