Cooking the Thai Way

From the Series Easy Menu Ethnic Cookbooks 2nd Edition

  • Interest Level: Grade 5 - Grade 12
  • Reading Level: Grade 6

Most Thai consider food to be an art form, and the dishes they prepare are spicy and rich with a characteristic sweet/sour/salty taste that makes their cuisine unique. With flavors ranging from mild to searingly hot, Thai food is wonderful to smell, exciting to see, and delicious to taste.

Format Your Price Add
978-0-8225-8039-3
$28.99
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Interest Level Grade 5 - Grade 12
Reading Level Grade 6
Genre Social Studies
Category Makerspace, Makerspace: Cooking
Publisher Lerner Publishing Group
Imprint Lerner Publications ™
Language English
Publication Date 2002-01-01
Text Type Procedural
BISACS JNF014000, JNF038020
Dewey 641.59593
Graphics Full-color illustrations
ATOS Reading Level 6.8
Accelerated Reader® Quiz 64260
Accelerated Reader® Points 1.0
Features Index, Maps, Recipes, and Table of contents

Author: Supenn Harrison

Author: Judy Monroe